The Heritage of Spanish Cooking

By: Rios, Alicia and Lourdes

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The Heritage of Spanish Cooking by Rios, Alicia and Lourdes March
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Weldon 1992. Folio Hardcover in d/w, very good with lightly faded spine. The Heritage of Spanish Cooking is superbly illustrated throughout with masterpieces of ancient and modern Spanish art - painting, ceramics, illuminations and depicts in visual splendour, the rich and varied history of Spanish cooking. Includes 150 of Spains most popular recieps from tapas. .

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