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Sydney: Paul Hamlyn, 1979. Appears unused. As well as recipes for both sweet and savoury pies - from exquisite dinner party fare such as the rhubarb flan, right through to sausage rolls - includes section on making different kinds of pastries and doughs, how to line a flan tin and how to cover a pie.. Second Impression. Hard Cover. Very Good. 4to - over 9¾" - 12" tall.

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