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How To Be A Better Foodie: A Bulging Little Book for the Truly Epicurious by Pigott, Sudi
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How To Be A Better Foodie: A Bulging Little Book for the Truly Epicurious

By: Pigott, Sudi

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London: Quadrille Publishing. 2006. Small Octavo [near square]. Fine condition with Near Fine Dustjacket[now protected]. Illustrations by Paul Bommer. 304 pages . 1st Edition. Hardback.

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