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Faber London 1974. 8vo. Reprt. pp.288 paperback v.good. One of Faber's Home Cookery series, first published in 1952. This splendid collection of simple, practical recipes was compiled by Mme. Carter during her years of internment in Germany from 1940-5, when, incredibly, she managed to produce delicious food from the contents of Red Cross parcels.
