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140 recipes for delicious fondues of all kinds. From savoury cheese fondues to Fondue Bourguignonne, plus delicacies such as fruit pure fondue. Imperial and metric measures. Good condition except for two corner bumps, with fairly good dust-jacket. ISBN 086188891X. . Piatkus (UK) large octavo hardcover, 1994 reprint, 127 pages, illustrated.
