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London, United Kingdom: Frances Lincoln Limited, 1999. 600 g; 160 pages, illustrated throughout with vivid colour photographs. The book claims to be Mediterranean, but in reality is northern Mediterranean, having Spanish, Italian, Greek, and Turkish style dishes presented brilliantly, and simply. The instructions appear complete, and are sufficiently detailed that a person with little experience could reproduce the recipes, and have them looking by photographs.. First Edition 1 3 5 7 9 10 8 6 4 2. Paperback. Good/No Jacket as Issued. 4to - over 9¾" - 12" tall. cooking -- Mediterranean.

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