Old Greenwich, Conn: The Chatham Press, 1975. 550 g; 208 pages, last three pages blank, illustrated throughout with black-and-white line drawings, includes recipe index, and an opening session on how to make non-meat ingredients taste like meat! "Ingredients that impart a meaty taste to unmeaty things". Page 22. Arguing that a vegetarian lifestyle is not only good for you but cheaper on the hip pocket, and bound in mock leather, this book offers an alternative to the macrobiotic diets that were the rage in the late 70s. Photographic illustrated dustwrapper is rubbed, and chipped, along both top and bottom edges, and has a photograph of the author on the rear panel. The back strip section of the jacket, and of the boards show an impression halfway down the spine, of two horizontal bands, where the book has obviously been resting. Digital image available upon request.. First Edition. Imitation Leather. Very Good/Good -- Faded Jacket. Illus. by Mrs Elizabeth Burckmyer. 8vo - over 7¾" - 9¾" tall. Cook Book.