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Extreme Cuisine, The Weird & Wonderful Foods That People Eat by Hopkins, Jerry
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Extreme Cuisine, The Weird & Wonderful Foods That People Eat

By: Hopkins, Jerry

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Singapore: Periplus, 2004. 1st edition. stiff wrappers. octavo. Near Fine 320pp., col.pls., bibliog., Inc. Reptiles, Spiders, Scorpions &...Vegemite! Great ideas for the adventurous modern chef

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