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Sydney: Angus & Robertson. 1995. Small quarto. Fine copy in Fine dustjacket [now protected]. Colour and black & white illustrations. 128 pages "Mouth-watering and imaginative recipes for sensational sweet dishes, suitable for people with a range of special dietary needs including sugar free, cholesterol free, gluten free, low salt and salt free, lactose-or dairy free, low and fat free". . 1st Edition [Australian]. Hardcover.
