HGT: Hardie Grant Trade, 2003. OVER 1000 PLACES TO EAT AND DRINK IN SYDNEY METRO AND COUNTRY<p><b><i>The Daily Telegraph Restaurant Guide 2003-04</i></b> reviews over 1000 restaurants in Sydney metro, country and Canberra, as selected by Restaurant & Catering NSW and The Daily Telegraph. In short, it will boast the most comprehensive coverage of eateries in NSW.<br>The entries are arranged alphabetically, and will be supplemented by extensive listings of the top eating spots from breakfast to supper and everything in between - child friendly, great views, day trips, etc.<br>An introduction to the latest edition explains the trends and notable comings and goings in the past year. It will also explain the rationale for the guide - how restaurants are chosen, by whom and how they are rated.<br>A comprehensive list of the Restaurant & Catering Awards will be included in the book.<br>All individual entries will have full contact details; opening hours; alcohol licensing; pricing; and the review. Reviews will include reader/diners’ comments where applicable.<br>The guide will be indexed by alphabet, suburb and cuisine for ease of use, and maps are included to help readers navigate the city and country.<br>The guide will be published on 15 September 2003, to coincide with the Restaurant & Catering Awards presentation night.<p>. Paperback. New.