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LAST ITEM HELD MATCHING THIS TITLE STATED:

London, Edward Arnold, 1967. 8vo. or.cl. HARDCOVER. Illusts. Noted world authority and Tasmanian nutritionist's guide to storing, preserving and the freezing of food. Includes comprehensive A-Z storage guide reference. Second printing of the 1966 first edition. In discoloured and price-clipped dust jacket. #AAA1.

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Drought : University of New South Wales 27 November-8 December 1972, Australian Unesco Seminar / edited by T.G. Chapman by Australian Unesco Seminar (1972 : University of New South Wales)
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