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Chocolate : an illustrated History by Morton, Marcia & Frederic
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Chocolate : an illustrated History

By: Morton, Marcia & Frederic

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New York: Crown Publishers, 1986. "Chocolate is to food what mink is to clothing - not a basic necessity." Burgundy cloth boards, gilt title to spine, delicious d/w - a beautifully illustrated history of chocolate and the modern chocolate industry.. First. Nr. Fine/Nr. Fine.

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