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London, Ward Lock Ltd., 1973 In association with British Gas. Choice Common Market Dishes was written by three very popular food writers of the time and edited by Mary Norwak. This book comprises recipes from the member countries of the Common Market, after the entry of the UK, Denmark and Ireland in 1973. There are introductory notes to each country and then representative samples of the food of the region. 4to., pp160.contents clean and bright, binding very good, cloth in chipped d/w Good.

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