THE EXPERIENCED ENGLISH HOUSEKEEPER

By: RAFFALD Mrs. Elizabeth:

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London, E & W Books Ltd., 1970. "Reprint of one of the 18th century's greatest English cookery books, first published in 1769 with lovely recipes to use now. Raffald wrote a best-seller, ran a successful confectionary shop and catering business, compiled a street directory and started the first registry for servants, ran the King's Head in Salford and two other inns " 8vo., pp384, + 22 plates of table settings and index. Decorated spine, cloth VG.

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