COMMONSENSE COOKERY BOOK Vol. 2

By: NSW Cookery Teacher's

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COMMONSENSE COOKERY BOOK Vol. 2 by NSW Cookery Teacher's Association (compiled by):
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Sydney, Angus & Robertson, 1987 Revised edition, compiled by the NSW Cookery Teacher's Association. Companion book to Vol 1. A comprehensive step-by-step approach to all forms of cookery, explained in detail with techniques, menus, recipes and household hints. A few signs of wear. 8vo., Vol. 2 pp334, card covers, paper back book. VG

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