The Modern Seafood Cookbook : New Tastes, New Techniques New Ease

By: Brown, Edward; Boehm,

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The Modern Seafood Cookbook : New Tastes, New Techniques New Ease by Brown, Edward; Boehm, Arthur
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New York, NY, U.S.A.: Clarkson N Potter, 1995. Dust Jacket has minor edge wear,. First Edition. White Boards. Fine/Near/Fine. Illus. by Laura Karp.

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