The Advanced Commonsense Cookery Book

By: New South Wales Public

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The Advanced Commonsense Cookery Book by New South Wales Public School Cookery Teachers Association
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LAST ITEM HELD MATCHING THIS TITLE STATED:

Sydney Australia: Angus & Robertson, 1948. Slight bumps to corners, odd chip and a little wear to top of spine and top corner, But all in all a very presentable first edition. First Edition. Cloth. Very Good/No Jacket.

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