MIETTA AND FRIENDS, See How the Great Chefs Do It, 15 of Australia's Top Chefs and Their Recipes,

By: Mietta O'Donnell and

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MIETTA AND FRIENDS, See How the Great Chefs Do It, 15 of Australia's Top Chefs and Their Recipes, by Mietta O'Donnell and Tony Knox
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Wilkinson Books, Melbourne - ISBN:1863502211, 1996. Large-format softcover, 10¼" x 8¾. SIGNED book in AS NEW condition. SIGNED BY MIETTA on TITLE PAGE ('with all good wishes, Mietta'). The late esteemed restaurateur Mietta O'Donnell invited 15 of her contemporaries to celebrate the 21st birhday of her Alfred Place, Melbourne restaurant. She introduces their background stories and a selection of their most favoured dishes. Amongst them are Stephanie Alexander, Tony Bilson, Elizabeth Chong, Iain Hewitson, Hermann Schneider and James Tan. Tony Bilson's photography adds special piquancy to this book.

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