A Concise Encyclopedia of Gastronomy. Section VIII. Wine, Beer, Cider, Spirits, Liquers, Cocktails

By: SIMON, Andre L

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A Concise Encyclopedia of Gastronomy.  Section VIII.  Wine, Beer, Cider, Spirits, Liquers, Cocktails by SIMON, Andre L
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London: Wine and Food Society, 1946. Reprint. Hardback. A very good copy in a worn dust-jacket. Scattered stains affect cloth

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