Larousse Treasury of Country Cooking around the World

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Larousse Treasury of Country Cooking around the World
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LAST ITEM HELD MATCHING THIS TITLE STATED:

London: Book Club Associates, 1977. 512pp, colour plates, other ills. Provincial recipes from France and 50 other countries.. Book Club (BCE/BOMC). Original Cloth. Near Fine/Very Good. Small 4to.

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