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New York: The Macmillan Company, 1936. Great reference on how to make lollies, fudge, caramels, taffies, brittles and other confectionary. B&W frontis and illustrations. 212pp. Name inscribed on front endpaper and half title page. Some spotting.. First Edition. Hard Cover. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall.