Farm House Cookbook: A cook's two-year odyssey through the small farms, ranches, dairies, vineyards, and orchards of America, with 300 recipes fresh from their kitchens

By: Loomis, Susan Herrmann

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Farm House Cookbook: A cook's two-year odyssey through the small farms, ranches, dairies, vineyards, and orchards of America, with 300 recipes fresh from their kitchens by Loomis, Susan Herrmann
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LAST ITEM HELD MATCHING THIS TITLE STATED:

NY: Workman, 1991. 1st edition. Very Good/pictorial wrappers. 8vo.

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