A taste of Africa with over 100 traditional recipes adapted for the modern cook

By: Hafner, Dorinda:

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A taste of Africa with over 100 traditional recipes adapted for the modern cook by Hafner, Dorinda:
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East Roseville, NSW; Simon & Schuster, 1993 Very good softcover. 160p. ill. Food and recipes from ten African countries featured in the television series.

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