Introduction to Agricultural Biochemistry

By: Dutcher, R. Adams; Jensen,

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Introduction to Agricultural Biochemistry by Dutcher, R. Adams; Jensen, Clifford O; Althouse, Paul M
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LAST ITEM HELD MATCHING THIS TITLE STATED:

New York: John Wiley & Son, 1951. Completely rewritten from earlier volume of same title with new co authors. Book is divided into 3 parts; General introduction; The Plants including germination, fertiisers, metabolism and pesticides; The Animals including feed and digestion, vitamins, carbohydrates and metabolism. CONDITION Blue bds with bright Gilt title in Black flag, 502 pages with tables, figural and photo illus. Tight and clean, not worn or inscribed. Original DJ has mild edge wear with chipped spine ends and one short tear.. First Edition. Buckram. Near Fine/Very Good. Large 8vo.

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